Fall Suggestions

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Starters

CREAM OF WOOD MUSHROOMS 10.00€

DUCK TERRINE 17.00€
Red onion confit and cramique bread

SCAMPIS WITH WOOD MUSHROOMS 19.00€
Fried egg and toasted toast


Main courses

TAGLIATELLES WITH WOOD MUSHROOMS 20.00€

DUCK BREAST COOKED AT LOW TEMPERATURE 29.00€
Raspberry sauce and potato

PURE FILLET WITH WOOD MUSHROOM SAUCE 37.00€
Celery puree and French fries

BRINED SUCKING PIG, TRIPLE VAL DIEU SAUCE 29.00€
Mashed potatoes with young onions & hot vegetables

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